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Today I’m going to talk to about an amazing food and beverage: cultured whey. Cultured whey has been used for thousands of years. Hippocrates, the “Father of Modern Medicine,” used cultured whey and called it “healing water.” Cultured whey is the “golden liquid” remain from the cheese-making process. Whey protein has incredible health benefits. Whey protein is the most highly absorbable protein known to man. When fermented or cultured, whey is full of vitamins, minerals, and super-nutrients

Health Benefits of Cultured Whey:
1. Probiotics: help support the immune system and promote weight loss
2. B Vitamins: promote energy levels, promote utilization of sugar, support cellular function
3. Calcium: strengthens bones, regulate the heart, aid muscle function, regulate blood pressure, and cholesterol levels
4. Electrolytes: contains potassium and sodium in perfect proportions; helps to hydrate the body and increase athletic performance and endurance
5. Digestive Health: promotes clear skin and healthier digestive tract

Try some cultured whey and experience amazing health benefits!

Try my Healing Protein, an excellent source of health-promoting cultured whey protein:

To learn more about the health benefits of cultured whey, check out:

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